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Lunch Menu

First Course

  • Roasted Beets • 14salt roasted beets, roasted apples, ricotta salata, red onions, pistachio, cider gastrique
  • French Onion Soup• 9sautéed onions, aged provolone, house made crostini
  • Brick oven Feta• 16Bulgarian feta, roasted olives, piquillo peppers, za'atar, white truffle acacia honey, pita chips
  • Butternut Squash Flatbread• 16sweet & sour butternut squash, applewood smoked bacon, caramelized onions, whipped ricotta
  • Fried Calamari• 18Point Judith calamari, fried pickles, cherry peppers, ginger-soy glaze, aji aioli
  • Bayley Hayzen Blue Fondue• 15Jasper hill blue cheese fonduta, sweet roasted garlic, filone bread
  • Lamb Ribs• 18Denver style lamb ribs, lemon vinaigrette, harissa yogurt, hummus, baby arugula
  • Banh Mi Shrimp Toast• 17Gulf shrimp, ginger, scallion, pickled vegetables, sriracha aioli, coriander
  • Pork Belly Bao• 17Sweet sriracha glazed pork belly, do chua, pickled red onions, coriander
  • Anticuchos• 15Aji amarillo marinated chicken skewers, yucca fries, salsa criolla, persillade
  • Raw Bar• MPDaily selection of fresh shellfish and seafood

Salads

add chicken $9, shrimp $12, salmon $15

  • Caesar Salad • 13
    baby gem lettuce, grana padano, house caesar, fette'unta crouton
  • Arugula Salad• 14

    baby arugula, dried cherries, crumbled goat cheese, shaved fennel, roasted pumpkin seeds, orange-honey vinaigrette
  • Antipasto Chopped Salad• 14romaine, marinated artichokes, aged provolone, castelvetrano olives, giardiniera, fennel salami, red grape tomatoes, prosciutto di parma, red wine vinaigrette
  • Vyne Salad• 14mixed greens, carrots, red onions, cucumber, tomato & white balsamic vinaigrette

Flatbreads Sandwiches & More

  • Butternut Squash Flatbread• 16sweet and sour butternut squash, applewood smoked bacon, caramelized onions, whipped ricotta
  • Roasted Mushroom Flatbread• 16roasted mushrooms, caramelized onions, arugula, brie
  • Short Rib Flatbread• 18shredded bbq short rib, hot cherry peppers, pickled red onions, cheddar
  • Turkey Apple & Brie Sandwich• 19roasted turkey, roasted apples, melted brie, cranberry sage aioli, whole grain honey mustard, greens, jerry bread
  • Chicken Salad Croissant                                                                                                                                                              • 18middlebury chicken salad, lettuce
  • Fried Chicken Sandwich• 18buttermilk fried chicken, stracciatella cheese, arugula, pickled red onion, aji aioli, brioche
  • Vyne Italian Sandwich                                                                                                                                                                 • 20cured italian meats, provolone, castelvetrano olive tapenade, arugula, roasted peppers, jerry bread
  • Prime Rib Dip                                                                                                                                                                               • 20thin slice prime rib, caramelized onions, provolone, au jus
  • Mediterranean Wrap                                                                                                                                                                   • 19hummus, olives, tomatoes, cucumbers, artichoke hearts, roasted eggplant, lettuce, lemon vinaigrette
  • Vyne Burger                                                                                                                                                                                  • 20bacon jam, cheddar cheese, pickles, greens, roasted garlic aioli
  • Buttermilk Fried Chicken Parmesan                                                                                                                                         • 27southern fried chicken breast, plum tomato sauce, stracciatella mozzarella, linguini
  • Steak Frites                                                                                                                                                                                  • 33 hangar steak, french fries, cabernet jus, broccolini

* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.